Oak Aged Vino Cotto

$17.99

(3 customer reviews)

Back 2 Basics Traditions Vino Cotto is hand crafted according to special traditions from the pure ‘must’ of freshly pressed South Australian dark grapes.

This Vino Cotto is truly unique, with a delicious & special flavour making it a superb addition that will bring out all the flavours in your cooking – from vegetables to meat dishes to a natural healthy sugar alternative.

It is spectacular on-top of our Gluten Free Fig and Olive Cracker with an aged cheese.

Size: 250ml

Description

Back 2 Basics Traditions Vino Cotto is hand crafted according to special traditions from the pure ‘must’ of freshly pressed South Australian dark grapes.

This Vino Cotto is truly unique, with a delicious & special flavour making it a superb addition that will bring out all the flavours in your cooking – from vegetables to meat dishes to a natural healthy sugar alternative.

It is spectacular on-top of our Gluten Free Fig and Olive Cracker with an aged cheese.

Aged in both French & American Oak.

No artificial colour, flavours or preservatives

Gluten Free

Size: 250ml

Additional information

Weight 0.59 kg
Dimensions 5.2 × 22.2 × 5.2 cm
Prominent Ingredients

Grapes

Size

250ml

3 reviews for Oak Aged Vino Cotto

  1. june formato

    The best there is !!! So addicted to it !!!

  2. Cherryl Greenhalf (verified owner)

    This vino cotto is delicious and so versatile. I use it when cooking meat dishes, on salads and even add it to my fruit cake mix. It gives everything a flavour boost.

  3. Myfanwy

    So so good and so versatile. Plus I am getting sweetness in a healthier package.

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