Oak Aged Vino Cotto

$17.99

Rated 5.00 out of 5 based on 3 customer ratings
(3 customer reviews)

Back 2 Basics Traditions Vino Cotto is hand crafted according to special traditions from the pure ‘must’ of freshly pressed South Australian dark grapes.

This Vino Cotto is truly unique, with a delicious & special flavour making it a superb addition that will bring out all the flavours in your cooking – from vegetables to meat dishes to a natural healthy sugar alternative.

It is spectacular on-top of our Gluten Free Fig and Olive Cracker with an aged cheese.

Size: 250ml

In stock

Description

Back 2 Basics Traditions Vino Cotto is hand crafted according to special traditions from the pure ‘must’ of freshly pressed South Australian dark grapes.

This Vino Cotto is truly unique, with a delicious & special flavour making it a superb addition that will bring out all the flavours in your cooking – from vegetables to meat dishes to a natural healthy sugar alternative.

It is spectacular on-top of our Gluten Free Fig and Olive Cracker with an aged cheese.

Aged in both French & American Oak.

No artificial colour, flavours or preservatives

Gluten Free

Size: 250ml

Additional information

Weight 0.59 kg
Dimensions 5.2 x 22.2 x 5.2 cm
Prominent Ingredients

Grapes

Size

250ml

3 reviews for Oak Aged Vino Cotto

  1. Rated 5 out of 5

    june formato

    The best there is !!! So addicted to it !!!

  2. Rated 5 out of 5

    Cherryl Greenhalf (verified owner)

    This vino cotto is delicious and so versatile. I use it when cooking meat dishes, on salads and even add it to my fruit cake mix. It gives everything a flavour boost.

  3. Rated 5 out of 5

    Myfanwy

    So so good and so versatile. Plus I am getting sweetness in a healthier package.

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