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Rice Crumbs

$9.88

Light, crisp and made for a golden finish. Rice Crumbs made from 100% Australian puffed brown rice for schnitzel, seafood, vegetables and everyday crumbed dishes.

Description

Back 2 Basics Traditions Rice Crumbs with a golden crumbed dish, lemon and salad
CRUMB · COAT · COOK · SERVE

A light, crisp crumb for the food you already love to cook.

Made from 100% Australian puffed brown rice, Rice Crumbs give schnitzel, seafood and vegetables the golden finish that makes everyone reach for the first piece.

Use them anywhere you would normally reach for a crumb: press them onto a schnitzel, coat fish or seafood, or give vegetables a crisp outside before they reach the plate.

Keep a box in the pantry and the decision is easy when dinner needs a little crunch.

01

Schnitzel

Press onto chicken, veal or your favourite schnitzel cut for a crisp, golden coating.

02

Seafood

Use as a light crumb on fish and seafood, then finish with lemon at the table.

03

Vegetables

Coat vegetables when you want a crisp outside and a little more texture on the plate.

GOOD TO KNOW

Product details

The practical details, kept clear and easy to find.

Ingredients
100% Australian puffed brown rice.
Allergen advice
Manufactured in a facility which also processes peanuts, tree nuts, dairy, egg and wheat based products.
Size
100g
Origin
Product of Australia. Made in Australia.
Storage
Store in a cool, dry place. Best consumed within 14 days of opening; for longer storage, place in an airtight container.

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