5 Days of Pizza – Day 5: ‘The Calabrese’
On the fith day of Pizza, Back 2 Basics Traditions takes One chilli & fennel pork sausage Adds artichoke, eggplant & bacon Plus a handful of black Kalamata olives To create ‘The Calabrese’ Pizza.
Summer Is For Giardiniera – Don’t Miss Out On Yours This Year
Mark said it was because our vegetables were picked at the peak of ripeness, Claudia said it was because even fussy kids loved to eat it, while Bianca said they just hadn’t tasted anything as good since Nonna had made it! Whatever the reason, last season we completely sold out of our limited batch of…