Description
Back 2 Basics Traditions Vino Cotto is hand crafted according to special traditions from the pure ‘must’ of freshly pressed South Australian dark grapes.
This Vino Cotto is truly unique, with a delicious & special flavour making it a superb addition that will bring out all the flavours in your cooking – from vegetables to meat dishes to a natural healthy sugar alternative.
It is spectacular on-top of our Gluten Free Fig and Olive Cracker with an aged cheese.
Aged in both French & American Oak.
No artificial colour, flavours or preservatives
Gluten Free
Size: 250ml
june formato –
The best there is !!! So addicted to it !!!
Cherryl Greenhalf (verified owner) –
This vino cotto is delicious and so versatile. I use it when cooking meat dishes, on salads and even add it to my fruit cake mix. It gives everything a flavour boost.
Myfanwy –
So so good and so versatile. Plus I am getting sweetness in a healthier package.